“We chose our beans for quality, cleanliness, sustainability and traceability. We only buy fresh, seasonal crop. It is one of our principles to treasure the value chain from crop to cup. This is the only way for all participants to benefit and to identify with a high value product.

We believe in a strong connection between farmer, roaster, barista and our customers. It is our responsibility to share knowledge about coffee and to stay connected to people we work with.”

- Ralf Rueller, Founder The Barn Berlin

Espresso

CASA NEGRA

Origin: Armenia, Colombia

Process: Washed

Varietal: Caturra & Castillo

Altitude: 1400

Producer: Jairo Arcila

Notes: Clementine. Candied Orange. Smooth.

Roaster: The Barn

Source: Direct Trade

Filter

VOLCAN AZUL

Origin: West Valley, Costa Rica

Process: Natural

Varietal: Caturra

Altitude: 1500

Producer: Alejo Castro Kahle

Notes: Dried Fig. Vanilla. Apricot.

Roaster: The Barn

Source: Direct Trade