Our Coffee
+ OUR COFFEES
THE BARN
+ our main coffee partner +
LOS NARANJALES
[espresso]
Origin Huehuetenango, Guatemala
Process Washed
Varietal Bourbon
Altitude 1750
Producer Francisco Morales
Notes Blood Orange. Chocolate. Vanilla.
Roaster The Barn
Source Direct Trade
MAHEMBE
[filter]
Origin Western Province, Rwanda
Process Washed
Varietal Red Bourbon
Altitude 1900
Producer Justin Musabyimana
Notes Cherry. Cocoa. Black Tea.
Roaster The Barn
Source Direct Trade
“We chose our beans for quality, cleanliness, sustainability and traceability. We only buy fresh, seasonal crop. It is one of our principles to treasure the value chain from crop to cup. This is the only way for all participants to benefit and to identify with a high value product.
We believe in a strong connection between farmer, roaster, barista and our customers. It is our responsibility to share knowledge about coffee and to stay connected to people we work with.”
- Ralf Rueller, Founder The Barn Berlin